1 stars (Don't buy this one if you are currently enrolled in a class!) - This is the out of print edition and doesn't contain the 2001 updates that most schools will test you on. 5 stars (great book and very helpful) - This book helped me a tremendous amount getting through the national certifation exam. Every three years we have to up date our certifation in California. I also purchased the Study Guide for the National Servsafe Exam: Key Review Questions and Answers with Explanations ISBN 0971999678 which is also on amazon. This book covers all levels of food safety. I highly recommend it, especially if it's your first time taking the course or exam. 5 stars (Very detailed and great pictures) - I live in Washington State where it's required to be certified in sanitation before applying for a job. I bought this book and also bought the Study Guide for the National Servsafe Exam: Key Reviews Questions and Answers with Explanations (ISBN: 0971999678) and it helped me pass the course and the national certification test. This study guide covers all necessary information you need to know to work in a restaurant or any other type of food service job. ... Wiley :: Technology & Food Industry & Science :: Occupational & industrial health & safety :: Hospitality industry :: Tests :: Technology & Industrial Arts :: ServSafe Coursebook with the Scantron Certification Exam Form
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